Macadamia Hawaiian Sea Salt Dark Chocolate Bar
Christopher Elbow's 63% custom gourmet dark chocolate blended with freshly toasted macadamia nuts and Hawaiian Red Sea salt. Gluten Free.
This staff favorite is one of our top selling bars, and we think it's one of the best examples of the harmony that is salty and sweet. We use macadamia nuts that we roast ourselves and red sea salt cultivated off the coast of Hawaiian islands to create this bar. All of our gourmet chocolate bars are handcrafted in small batches.
Gluten-Free. INGREDIENTS: Dark Chocolate (cacao mass, cocoa butter, sugar, soy lecithin, vanilla), macadamia nuts, Hawaiian Red Sea Salt.