INGREDIENTS: White Chocolate (sugar, cocoa butter, partially skimmed milk powder, whole milk powder, soy lecithin (emulsifier), vanilla extract), Dark Chocolate (fair trade organic cacao beans, organic cane sugar, fair trade organic cocoa butter, organic sunflower lecithin (emulsifier), organic vanilla beans), Cream (heavy cream, milk, carrageenan, mono and diglycerides, phosphate 80), Sugar, Chocolate Cookies (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid] sugar, palm and/or canola oil, invert sugar, baking soda, salt, soy lecithin, chocolate, natural flavors), Waffle Cone (enriched bleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, palm and soybean oil, buttermilk, salt, artificial flavor), Vegetable Oil, Milk Chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, sunflower lecithin (emulsifier), natural vanilla extract), Cherry Puree, Butter (pasteurized cream, natural flavors), Glucose, Pistachio Praline (pistachios, sugar, almonds), Cocoa Nibs, Cocoa Butter, Sea Salt, Natural Flavors, Apple Pectin, Tartaric Acid, FD&C Dye & Lake Colors Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6 and Titanium Dioxide.
ALLERGENS: Contains MILK, WHEAT, SOY, TREE NUTS. May also contain traces of peanuts.
SHELF LIFE: Christopher Elbow Chocolates contain no artificial preservatives and should be consumed within 2 to 4 weeks of purchase for optimum flavor and texture. Chocolates are best stored in a cool, dry place at approximately 65 degrees.