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NEW for this year, our Spring 4 Piece Peanut Butter and Jelly Collection includes two each of our Blackberry PB&J and our Apricot PB&J bonbons. Our housemade jams with blackberry and apricot perfectly complement our milk chocolate peanut butter praline for this classic flavor combination.
INGREDIENTS: Dark Chocolate (fair trade organic cacao beans, organic cane sugar, fair trade organic cocoa butter, organic sunflower lecithin (emulsifier), organic vanilla beans), Peanuts, Sugar, Milk Chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, sunflower lecithin (emulsifier), natural vanilla extract), Blackberry Puree, Apricot Puree, Pear Puree, Glucose, Cocoa Butter, Sea Salt, Apple Pectin, Tartaric Acid, FD&C Dye & Lake Colors Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6 and Titanium Dioxide.
ALLERGENS: Contains DAIRY and PEANUTS. Made in the same facility as products containing wheat, soy, and tree nuts.
SHELF LIFE: Christopher Elbow Chocolates contain no artificial preservatives and should be consumed within 2 to 4 weeks of purchase for optimum flavor and texture. Chocolates are best stored in a cool, dry place at approximately 65 degrees.
Since 2003, in Kansas City, Missouri, Christopher Elbow Chocolates has been producing hand-crafted chocolate bonbons, chocolate bars, and confections. We endeavor to bring the finest ingredients and modern culinary artistry together with a craftsman-like work ethic. Our gourmet chocolate gift towers and signature chocolate collections deliver an unforgettable experience, perfect for any special occasion or holiday.
