Our Chocolates
These chocolates can be purchased in 4-piece, 9-piece, 16-piece, 21-piece and 48-piece Chocolate Collections. They can also be purchased in any of our boutiques or through our retail partners.
BANANAs FOSTER
Bananas and brown sugar flambeed with rum
Almond Kirsch
Almond marzipan with Kirsch infused ganache
Mango Basil
Mango Pate de Fruit with a fresh basil dark chocolate...
Strawberry Balsamic
Caramel infused with fresh strawberry and balsamic vinegar.
Champagne
Milk chocolate ganache blended with French champagne
Fresh Lemon
Lemon Pate de Fruit with Lemon White Chocolate Ganache
Fleur De Sel Caramel
Caramel infused with Grey French Sea Salt
Fresh Mint
Milk chocolate ganache infused with fresh mint
85% EXTRA DARK
85% Bittersweet dark chocolate ganache
Coconut Caramel
Caramel infused with toasted coconut.
Lavender Caramel
Caramel infused with French lavender
Macadamia Praline
Caramelized macadamia nuts blended with milk chocolate...
Ghana
Dark chocolate ganache made with 64% cacao from Ghana
Passion Fruit Caramel
Caramel blended with tropical passion fruit
Clover Honey
Local clover honey cooked into a buttery caramel
Citrus Praline
Caramelized hazelnuts blended with orange zest and milk...
Raspberry
Raspberry Pate de Fruit topped with a raspberry ganache
Rosemary Caramel
Caramel infused with fresh rosemary in dark chocolate.
Vanilla Bean
Caramel infused with Madagascar vanilla beans.
Venezuelan Dark
Dark chocolate ganache of 70% cacao from Venezuela.
Venezuelan Spice
Dark chocolate ganache infused with a chile spice blend
Yuzu
Milk chocolate ganache infused with Japanese citrus fruit
Caramel Pecan
Pecan marzipan topped with caramel
Pineapple
Pineapple blended into a buttery caramel
